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[personal profile] serendipity17
...which would be small chunks of scrambled egg (browned to dry, with a touch of shoyu), plopped on a bowl of seasoned short-grain rice.

It's surprisingly really good. I was too hungry to want to spend the extra time making egg maki, and Random-Size Bits aren't exactly the right shape of usefulness for easy construction, either maki or nigiri.



Watch: http://youtube.com/watch?v=_HckRLrBXQM

Truly, soy sauce is the answer to all of life's problems.

Date: 2007-09-17 02:29 am (UTC)
From: (Anonymous)
That sounds pretty interesting! I'll try soy sauce on my problem student. Might just work. Have you read Holly's blog? She's taking a cooking class in Japan. --Teragramsivad

Date: 2007-09-17 06:12 am (UTC)
From: [identity profile] temperance14.livejournal.com
Oh, snerk.
I would kill for translations.

No, probably better we don't know....

Date: 2007-09-17 09:05 am (UTC)
From: [identity profile] figsauce.livejournal.com
There are days when I really hate what 4chan has done to the world.

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